The distinction between fine silver and its common alloy centers on purity. Fine silver, often referred to as pure silver, is comprised of 99.9% silver. Sterling silver, conversely, is an alloy containing 92.5% silver and 7.5% of another metal, usually copper. This difference in composition affects the material’s properties; for example, fine silver is more malleable than its sterling counterpart. A common indication of the alloyed nature is the “925” stamp often found on items crafted from sterling silver.
The introduction of an alloying element enhances durability and workability. Fine silver, while beautiful, is too soft for many practical applications, rendering it easily scratched and misshapen. The addition of copper in sterling silver increases hardness, making it more suitable for jewelry, silverware, and other items intended for regular use. Historically, the standardization of sterling silver’s composition has provided a reliable benchmark for quality and value in precious metal goods. Its increased strength translates to a longer lifespan for objects created from it.